Zucchini Bread - cooking recipe

Ingredients

3 beaten eggs
1 1/2 c. sugar
1 1/2 c. grated zucchini
3 c. flour
3 1/2 tsp. vanilla
1 c. oil
1/4 tsp. baking powder
1 tsp. baking soda
3 1/2 tsp. cinnamon
1 c. chopped walnuts
dash of nutmeg

Preparation

Mix sugar, beaten eggs, oil, vanilla and zucchini.
Combine dry ingredients separately, then mix together with wet ingredients.
Pour into 2 ungreased loaf pans.
Bake at 350\u00b0 for 1 hour.