Cup "O" Dirt - cooking recipe

Ingredients

1 pkg. chocolate sandwich cookies (16 oz.)
2 c. cold milk
1 pkg. Jell-O chocolate flavor instant pudding
1 (8 oz.) tub Cool Whip

Preparation

Crush cookies in food processor or in zipper-style plastic bag with rolling pin.
Pour milk into a large bowl; add pudding mix. Beat with wire whisk 2 minutes.
Let stand 5 minutes.
Stir in whipped topping and half of the crushed cookies.
Place 1 tablespoon crushed cookies into each of 8 to 10 (7 ounce) paper or plastic cups.
Fill cups about 3/4 full with pudding mixture.
Top with remaining crushed cookies.
Refrigerate for 1 hour or until ready to serve.