Apple Crisp - cooking recipe

Ingredients

3 c. sliced or chopped apples
1 Tbsp. flour
1/4 c. sugar
1 tsp. cinnamon
1/8 tsp. salt
1 Tbsp. water
1/2 c. rolled oats
1/4 tsp. salt
1/4 c. margarine or butter
1/3 c. brown sugar

Preparation

Preheat oven to 375\u00b0. Combine the first 6 ingredients and put in greased casserole. Cut together the oats, salt, margarine or butter and brown sugar with pastry blender. Sprinkle on top of apple mixture and bake for 35 minutes. Serves 6.