Apple Bread - cooking recipe

Ingredients

4 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
2 c. sugar
4 eggs, beaten
1 c. cooking oil
4 Tbsp. sour cream
2 tsp. vanilla
2 c. chopped apple
1 c. chopped nuts (optional)

Preparation

Sift flour with baking soda, cinnamon and salt.
Combine sugar with eggs, oil, sour cream and vanilla; beat well.
Blend in flour mixture.
Fold in apple and nuts; pour into 2 greased and floured loaf pans.
Bake at 350\u00b0 for 1 hour or until done.
Makes 2 loaves.