Best Brownies - cooking recipe

Ingredients

2 sticks butter or margarine, melted
2 c. sugar
4 eggs
1 tsp. vanilla
1 1/2 c. flour
10 Tbsp. cocoa
1 c. nuts (optional)

Preparation

Melt
the margarine or butter.
Add sugar.
Mix together, then
add
eggs
and
beat good.
Keep beating as you add flour and cocoa.
Spread in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes.