Macaroni Salad - cooking recipe
Ingredients
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1 (8 oz.) pkg. macaroni
1/2 c. sugar
1 tsp. salt
2 Tbsp. vinegar
2/3 c. mayonnaise
1 grated carrot
1 chopped onion
1 chopped sweet pepper
1/2 tsp. celery seed
Preparation
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Cook macaroni.
Drain and rinse in hot water, then cold water. Mix together remaining ingredients with macaroni and refrigerate.
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