Mexican Chicken - cooking recipe

Ingredients

1 whole chicken
red pepper
garlic powder
1 large onion
1 lb. Velveeta cheese
1 pkg. taco Doritos
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Ro-Tel tomatoes

Preparation

Boil chicken in salty water.
Remove and cut into small pieces.
Rub with red pepper and garlic powder.
Put chicken in large casserole dish.
Cut a large onion into small pieces and grate Velveeta cheese.
Put over chicken.
Crush and sprinkle 1/2 package of taco Doritos over chicken mixture.
Blend mushroom and chicken soups with Ro-Tel tomatoes.
Pour over chicken.
Put rest of Doritos on top.
Bake 40 minutes at 350\u00b0.