No Sugar Apple Pie - cooking recipe

Ingredients
    6 oz. can frozen apple juice
    1 Tbsp. diet margarine
    4 Tbsp. flour or 2 Tbsp. cornstarch
    1 tsp. cinnamon
    1 tsp. nutmeg
    6 c. apples
Preparation
    Preheat oven to 425\u00b0.
    Place apple juice in saucepan, undiluted and bring to boil.
    Combine next 4 ingredients in small bowl; add little apple juice.
    Stir until blended in saucepan of juice.
    Pour this mixture over apples; stir until all slices are coated.
    Pour in pie crust.
    Bake at 425\u00b0 for 30 minutes; reduce to 375\u00b0 and bake until done.

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