Banana Bread - cooking recipe

Ingredients

2 c. sugar
1 c. butter
6 very ripe bananas, mashed
4 large eggs, well beaten
1 Tbsp. lemon juice
2 tsp. grated orange rind
2 1/2 c. sifted cake flour
2 tsp. baking soda
1 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Grease 2 loaf pans (9 x 5-inch).
Cream sugar and butter until fluffy.
Add the bananas, eggs, juice and orange rind.
Sift the dry ingredients together and fold into the banana mixture.