Homemade Salsa - cooking recipe

Ingredients

5 lbs. tomatoes, peeled and diced
1 cup chopped hot or mild peppers
3 cups chopped onion
1 cup cider vinegar
3 1/2 tsp. salt

Preparation

Bring to boil and simmer 30 minutes. Put in jars and seal. Process 15 minutes in boiling water bath.