Pecan Pie Bars - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/2 c. melted butter
1 egg
1/2 c. brown sugar, packed
1 1/2 c. corn syrup
1 tsp. vanilla
3 eggs
1 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
Reserve 2/3 cup cake mix.
Combine remaining mix with butter and 1 egg.
Mix until crumbly.
Press in bottom of a greased 9 x 13-inch pan.
Bake 15 or 20 minutes or until brown.