Pumpkin Seeds(Microwave) - cooking recipe

Ingredients

1 Tbsp. oil
1/2 tsp. seasoned salt
1/2 tsp. garlic salt
1/2 tsp. celery salt
2 c. raw pumpkin seeds

Preparation

Cut the top from a pumpkin and scoop out the seeds.
Wash seeds, remove connecting fibers and pat dry.
Toss 2 cups of raw seeds with the oil and 3 salts.
Combine in a 10 x 6 x 2-inch glass baking dish.
Cook in microwave oven on High, uncovered, for 8 minutes.
Stir every 2 minutes.
Cool.