Chocolate Chip Cookies - cooking recipe

Ingredients

2 c. brown sugar
2 c. margarine
4 c. flour
2 tsp. baking soda
4 c. rolled oats
1 (12 oz.) pkg. chocolate chips
2 c. granulated sugar
4 eggs
2 tsp. salt
2 Tbsp. vanilla
4 c. Rice Krispies
1 (12 oz.) pkg. butterscotch chips

Preparation

Melt margarine.
Cream margarine and sugars.
Add eggs and vanilla.
Add dry ingredients.
Add cereals and oats.
Bake 10 minutes or until slightly brown at 350\u00b0.
Makes four dozen cookies.