Moist Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 stick margarine
2 eggs
4 c. grated apples
2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. nutmeg
1 c. chopped nuts (optional)

Preparation

Cream sugar and margarine.
Add eggs and beat well.
Add apples and mix.
In a separate bowl, mix the rest of the ingredients.
Add to apples.
Bake in a 9 x 13-inch pan for 45 minutes at 350\u00b0.
Refrigerate.