Frozen Pistachio Dessert - cooking recipe

Ingredients

1/2 gal. cheap ice cream, softened
1 c. milk
2 pkg. pistachio pudding
70 Hi-Ho or Ritz cracker crumbs
melted butter

Preparation

Mix melted
butter
and cracker crumbs.
Press into pie plate like graham cracker
crust.
Combine ice cream, milk and pudding mix at slow
speed.
Spread
ice
cream
mixture
over crust and freeze.
Spread with Cool Whip or whipping cream and sprinkle with crumbs.
Freeze until
30 to 45 minutes prior to serving.