Ankuri Cookies - cooking recipe

Ingredients

2 c. brown sugar, firmly packed
2 sticks oleo
3 eggs
2 c. flour
1 tsp. vanilla
1 1/2 c. chocolate chips
2 c. chopped pecans

Preparation

Cream oleo and sugar.
Stir in eggs.
Add flour and vanilla. Mix and spread on a 14 x 10 5/8-inch baking pan.
Sprinkle pecans and chocolate chips on top of dough.
Bake at 350\u00b0
for 25 to 30 minutes.
Cool for 5 minutes and then cut in squares.