Dill Dip - cooking recipe

Ingredients

1 c. mayonnaise
8 oz. cream cheese
2 tsp. Beau Monde seasoning
2 tsp. parsley flakes
1 tsp. grated onion
milk

Preparation

Soften cream cheese with a little milk.
Stir in spices.
Fold in mayonnaise.
Do not stir hard or fast or it will separate. Chill 24 hours.
Serve with vegetables.