Crispy Parmesan Chicken Tenders - cooking recipe

Ingredients

1 1/2 cups seasoned bread crumbs or crushed croutons
1 1/2 oz. (1/3 cup) parmesan cheese, grated
1 tsp. dried parsley
1/4 tsp. garlic salt
2 egg whites
1 Tbsp. water
1 lb. chicken tenders
1/4 cup lite ranch dressing

Preparation

Preheat oven to 450 degrees.
Combine crumbs, cheese, parsley and garlic salt.
Whisk egg whites and water.
Dip chicken into egg mixture and coat evenly with crumb mixture.
Bake 14 to 16 minutes or until chicken is done.
Serve with ranch dressing.
Can use honey mustard if desired.