Pound Cake - cooking recipe
Ingredients
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3 c. sugar
1 1/2 c. Crisco
6 eggs
3 1/2 c. cake flour
1 tsp. salt
1 c. milk
1 tsp. lemon flavoring
1 1/2 tsp. vanilla
Preparation
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Mix as listed.
Bake at 300\u00b0 to 325\u00b0 for 1 1/2 hours.
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