Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    1 1/2 c. Crisco
    6 eggs
    3 1/2 c. cake flour
    1 tsp. salt
    1 c. milk
    1 tsp. lemon flavoring
    1 1/2 tsp. vanilla
Preparation
    Mix as listed.
    Bake at 300\u00b0 to 325\u00b0 for 1 1/2 hours.

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