Blueberry Banana Pie - cooking recipe

Ingredients

1 cooked pie crust
2 bananas
12 oz. cream cheese, room temperature
1 1/2 c. sugar
juice of 1 lemon
1/2 pt. whipping cream
1 can blueberry pie filling

Preparation

Slice bananas in pie crust.
Mix cream cheese, sugar and lemon juice.
Pour over bananas.
Set in refrigerator and chill.
Whip cream and pour over other mixture.
Spoon blueberry filing on top of whipped cream.
Chill again before serving.