Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1 c. white Karo
3 Tbsp. melted butter
1 tsp. vanilla
1 c. chopped pecans

Preparation

Beat eggs good.
Add sugar and beat well.
Add Karo, melted butter, vanilla and pecans.
Mix well.
Pour into deep pie shell and bake slowly.