Easy Chip Dip - cooking recipe

Ingredients

1 large hot picante sauce
1 1/2 lb. ground beef, fried
2 onions
2 lb. box Velveeta

Preparation

Heat crock-pot on high.
Cut cheese into chunks and put into crock-pot.
Add ground beef, onions and sauce.
Heat all in crock-pot until cheese is melted and is hot.