Catfish Relish - cooking recipe

Ingredients

6 qt. green tomatoes, quartered
2 qt. onions, quartered
1 c. green or red peppers, chopped in large pieces
1/2 c. salt
5 c. sugar
5 c. vinegar
1 Tbsp. mustard seed
1 Tbsp. celery seed
1/2 c. jalapeno pepper
5 c. sugar
5 c. vinegar
1 Tbsp. mustard seed
1 Tbsp. celery seed
1/2 c. jalapeno peppers

Preparation

Boil sugar, vinegar, mustard seed, celery seed and chopped jalapeno peppers.
(This is very hot.
You may want to cut down on peppers.)
Put vegetables in boiling solution until tomatoes change color.
Do not boil further.
Put in jars and process in water bath for 10 minutes.