Bessie'S Chicken Casserole - cooking recipe

Ingredients

1 chicken, cooked and cut up
1 tsp. salt
1/2 tsp. pepper
1 can cream of celery soup
2 tsp. baking powder
1 1/4 c. chicken broth
1 c. flour
1 c. milk
1/2 stick oleo

Preparation

Bone and chop chicken.
Add salt and pepper.
Put chicken in the bottom of the casserole dish.
Mix celery soup, chicken broth and oleo.
Pour over chicken.
Make a topping with flour, baking powder and milk.
Pour over entire mixture.
Bake 30 minutes at 425\u00b0.