Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
1 c. cooking oil
2 c. sugar
2 c. ground zucchini (blender)
2 tsp. vanilla
3 c. flour
1 tsp. baking soda
1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1/2 c. chopped nuts

Preparation

Blend ingredients; pour into greased and floured loaf pans (2).
Bake in preheated 325\u00b0 oven for 1 hour.