Heavenly Orange Fluff Salad - cooking recipe

Ingredients

2 small pkg. orange gelatin
1 small can frozen orange juice (undiluted)
1 large can pineapple (undrained)
2 c. hot water
2 cans mandarin orange sections, drained
1 pkg. instant lemon pudding
1 medium size Cool Whip
milk (as needed for spreading consistency)

Preparation

Mix gelatin with hot water.
Stir in undiluted orange juice. Cool.
Add mandarin oranges and pineapple to gelatin mixture. Pour in 8 x 12-inch dish.
Chill until firm.
Top with the topping.