Peter Paul Mound Cake - cooking recipe

Ingredients

1 box chocolate cake mix
3 eggs
1 1/4 c. buttermilk
2 tsp. vanilla
1 tall can evaporated milk
1 1/2 c. sugar
18 large marshmallows
8 oz. pkg. coconut

Preparation

Mix cake mix,
3
egg
yolks, buttermilk and 1 teaspoon vanilla.
Beat as
directed
on
box,
then fold in beaten egg whites.
Bake in 3 layers at 350\u00b0 for 30 minutes.