Chicken Enchilada(Low-Fat) - cooking recipe

Ingredients

1 flour tortilla
2 oz. diced cooked skinless chicken breast
1/4 c. low-fat grated Cheddar cheese
1/2 c. salsa
1 Tbsp. low-fat sour cream

Preparation

Wrap tortilla around chicken and Cheddar cheese.
Place in baking dish and pour salsa over tortillas.
Bake at 400\u00b0 for 10 minutes or microwave for 2 to 3 minutes.
Dab on sour cream. Serves 1.