Turkey Casserole - cooking recipe

Ingredients

1 to 2 c. leftover turkey pieces
1 can cream of mushroom soup
1 can cream of chicken soup
1 (8 oz.) carton sour cream
1 c. grated cheese
1 to 2 c. cooked pasta or rice

Preparation

Mix all ingredients, except cheese.
Put in dish and top with cheese.
Bake at 350\u00b0 until bubbly, about 30 minutes.