Tossed Taco Salad - cooking recipe

Ingredients

1 lb. ground meat
2 Tbsp. onion
1 can tomato puree
1 Tbsp. chili mix or powder
1 tsp. salt
1/4 tsp. pepper
1 c. water
2 tomatoes
1/2 head lettuce
1/2 onion
1 c. shredded cheese
1 large bag Fritos

Preparation

Simmer the first 7 ingredients for 15 minutes. Chop and mix the tomatoes, lettuce, onion and cheese.
Slightly crush the Fritos.
Add salad mixture to meat and toss.