Ingredients
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1 stick oleo
1/2 c. cocoa
1 c. peanut butter
3 c. rolled oats (quick)
2 c. white sugar
1/2 c. milk
1 tsp. vanilla
Preparation
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Mix oleo, cocoa, sugar and milk together in pan and bring to a boil.
Boil for 1 minute.
Take off stove and add peanut butter, oats and vanilla and mix well.
Drop by teaspoon on waxed paper and cool.
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