Sweet And Sour Chicken Wings - cooking recipe

Ingredients

3 chicken wings or parts
1/2 c. cornstarch
2 eggs, beaten
garlic salt
Sweet and Sour Sauce (recipe follows)

Preparation

Disjoint chicken wings or thighs, breasts and wings.
Sprinkle with garlic salt.
Dip in cornstarch, then into egg mixture.
Fry until golden brown.
Or place in baking pan or dish.
Pour Sweet and Sour Sauce over the chicken.
Bake at 350\u00b0 for 1 hour (turning occasionally).