Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli
1 can cream of mushroom soup
1 c. shredded cheddar cheese
1 c. bread crumbs (seasoned or plain)

Preparation

Saute broccoli in a little butter until thawed.
Place in baking dish.
Heat soup and cheese until cheese melts.
Pour over broccoli.
Spread bread crumbs on top.
Bake 1/2 hour at 350\u00b0.