Caramel Pie - cooking recipe

Ingredients

1 c. sugar
2 c. milk
1/3 c. flour
3 eggs
1 tsp. vanilla

Preparation

Brown 1/2 cup sugar.
Combine sugar, milk, flour and eggs. Stir together well.
Heat on top of stove.
Add your browned sugar and cook until sugar dissolves and mixture thickens.
Remove from stove and add vanilla.