Chicken Skillet Casserole - cooking recipe

Ingredients

1 to 2 chicken breast halves, cut up
2 c. broccoli, chopped
1 medium onion, chopped
2 to 3 Tbsp. margarine
1 can broccoli cheese soup and milk
Velveeta cheese
Cheddar cheese powder (optional to taste)
1 to 2 c. rice
water
milk

Preparation

Saute onion, cut up chicken and broccoli until most of the margarine is absorbed.
Add soup with 1 can of milk and Velveeta cheese to taste (also cheese powder to taste). Add rice.
Use equal parts of milk and water to match amount of rice.
Cook until rice is tender.