Beer Bread - cooking recipe
Ingredients
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4 c. Bisquick
1 can beer
1 Tbsp. sugar
margarine
Preparation
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Mix all ingredients except margarine.
Pour into greased 9 x 5-inch loaf pan.
Bake at 350\u00b0 for 30 minutes.
Remove from oven. Brush top with melted margarine.
Continue baking 20 minutes more. Cool slightly before slicing.
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