Beer Bread - cooking recipe

Ingredients
    4 c. Bisquick
    1 can beer
    1 Tbsp. sugar
    margarine
Preparation
    Mix all ingredients except margarine.
    Pour into greased 9 x 5-inch loaf pan.
    Bake at 350\u00b0 for 30 minutes.
    Remove from oven. Brush top with melted margarine.
    Continue baking 20 minutes more. Cool slightly before slicing.

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