Mashed Potatoes - cooking recipe

Ingredients

5 lb. potatoes (large)
1 (8 oz.) cream cheese
1 c. sour cream
2 tsp. onion salt
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. butter

Preparation

Cook potatoes and mash. Mix with other ingredients. Will keep a week in refrigerator or freezer.