Pound Cake - cooking recipe

Ingredients

1/2 lb. margarine
1/2 c. shortening
3 c. sugar
6 large eggs
1 c. milk
3 c. plain Adluh flour
3 c. self-rising flour
2 tsp. vanilla extract
1 tsp. lemon extract

Preparation

Start with cold oven.
Do not preheat oven.
Cream margarine, shortening and sugar together.
Add eggs, one at a time, mixing thoroughly after each addition.