Chicken Curry And Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. frozen broccoli spears
1 pkg. almond slivers
2 lb. cooked chicken breasts
1 1/4 c. mayonnaise
2 1/2 cans cream of chicken soup
1/2 tsp. curry powder
buttered bread crumbs
Preparation
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Cook broccoli as directed on package.
Arrange cooked broccoli in buttered 3-quart casserole.
Sprinkle almonds over broccoli and arrange chicken in small pieces on next layer.
Mix mayonnaise, soup and curry powder.
Spread over casserole and top with bread crumbs.
Cook, uncovered, at 350\u00b0 for 40 minutes.
Makes 8 servings.
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