Chicken Rolls - cooking recipe

Ingredients

4 boneless chicken halves
1 Tbsp. chopped parsley
2 slices cooked ham, halved
4 slices Mozzarella cheese
1 Tbsp. mayo
1 tsp. water
2 Tbsp. seasoned bread crumbs
1/8 tsp. seasoned salt

Preparation

Preheat oven to 400\u00b0.
Place chicken between sheets of waxed paper and pound until 1/4-inch thick.
Sprinkle one side of chicken each with parsley.
Top with sliced ham and cheese.
Roll up jelly roll fashion; fasten with toothpick.