Candied Pecans - cooking recipe

Ingredients
    1 c. sugar
    1 c. water
    1 tsp. salt
    1 tsp. vanilla
    1 tsp. cinnamon
    2 qt. pecans
Preparation
    Mix all ingredients in a saucepan and boil until it spins a thread. Pour over pecans in a large bowl or put pecans in pan and coat real good. Spread out on wax paper to cool.

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