Candied Pecans - cooking recipe
Ingredients
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1 c. sugar
1 c. water
1 tsp. salt
1 tsp. vanilla
1 tsp. cinnamon
2 qt. pecans
Preparation
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Mix all ingredients in a saucepan and boil until it spins a thread. Pour over pecans in a large bowl or put pecans in pan and coat real good. Spread out on wax paper to cool.
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