Vegetable Soup - cooking recipe

Ingredients
    2 bags vegetable soup mix
    1 bag limas
    stewed tomatoes
    carrots
    tomato paste
    cabbage
    soup bones
    chuck cubes
Preparation
    Brown soup bones and chuck cubes in Dutch oven for 2 hours with water, onion and seasonings.
    Add vegetables, tomato paste, cabbage and water.
    Simmer 5 hours.

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