Vegetable Soup - cooking recipe
Ingredients
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2 bags vegetable soup mix
1 bag limas
stewed tomatoes
carrots
tomato paste
cabbage
soup bones
chuck cubes
Preparation
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Brown soup bones and chuck cubes in Dutch oven for 2 hours with water, onion and seasonings.
Add vegetables, tomato paste, cabbage and water.
Simmer 5 hours.
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