Dirty Shrimp - cooking recipe

Ingredients

1/3 c. margarine
1 tsp. Worcestershire sauce
1 clove garlic, minced
1/4 tsp. cayenne pepper
1/2 tsp. pepper
1/2 tsp. salt
1/2 tsp. thyme
1 tsp. basil
1/2 tsp. oregano
1 lb. medium shrimp, peeled and deveined
1/4 c. beer
rice, cooked or French bread

Preparation

In heavy skillet, melt margarine.
Add Worcestershire sauce, garlic, peppers, salt, thyme, basil and oregano.
Cook 1 minute. Add shrimp.
Cook 2 to 3 minutes, stirring to coat shrimp evenly. Add beer.
Cover and cook 1 minute.