Gail'S Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2/3 c. cocoa
2 tsp. baking soda
1 tsp. salt
2 c. water
2/3 c. oil
2 tsp. vanilla
2 tsp. vinegar

Preparation

Mix flour, sugar, cocoa, baking soda and salt together in a large bowl.
Add water, oil, vanilla, vinegar and stir until smooth.
Do not overmix.
Bake at 350\u00b0 for 30 to 35 minutes.
Do not grease pan.