Ambrosia Cookie Pie - cooking recipe
Ingredients
-
8 oz. pkg. cream cheese
3/4 c. sifted confectioners sugar
8 3/4 oz. can crushed pineapple
2 Tbsp. pineapple liquid
1/2 c. heavy cream
11 oz. can Mandarin oranges, drained
1/2 c. packed flaked coconut
Preparation
-
Cream cheese with sugar and pineapple liquid.
Mix until smooth.
Beat cream until stiff.
Fold into cream cheese mixture. Fold in drained pineapple, Mandarin oranges and coconut.
Pour in baked crust or graham cracker crust.
Chill until firm.
Leave a comment