Mock Pecan Pie - cooking recipe

Ingredients

1 c. dark Karo syrup
1 c. sugar
1/2 c. margarine
2 eggs
1 tsp. vanilla
3/4 c. oatmeal

Preparation

Beat well all the ingredients except the oatmeal.
When they are smooth, mix in the oatmeal.
Pour into an unbaked pie shell and bake at 350\u00b0 for 40 to 50 minutes.