Irish Soda Bread(Low Cholesterol) - cooking recipe

Ingredients

3 c. flour
2/3 c. sugar
1 Tbsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 1/2 c. raisins
3 beaten egg whites
1 1/2 c. low fat buttermilk
3 Tbsp. vegetable oil

Preparation

Sift dry ingredients together in a bowl.
Add raisins. Combine egg whites, buttermilk and oil.
Add to dry mixture.
Pour batter into a greased round iron frying pan and bake in a 350\u00b0 oven for 1 hour.
Cool for 10 minutes and remove from pan.