Texas Dip - cooking recipe

Ingredients

4 to 6 tomatoes, chopped
1 (4 oz.) can chopped green chilies
1 bunch green onions (use tops too)
1 small can chopped black olives
1 small can chopped mushrooms
2 Tbsp. jalapeno hot sauce

Preparation

Mix all ingredients and season to taste with salt, pepper and garlic powder.
You can use the amount of hot sauce to your taste. I use 2 tablespoons of Jimenez jalapeno green sauce. Serve with Doritos chips. This is a favorite of everyone.