Chocolate Chip Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. plain flour
1 stick melted butter
1 tsp. vanilla
2 eggs, slightly beaten
1 (6 oz.) pkg. semi-sweet chocolate chips
1 c. chopped pecans
1 pie shell

Preparation

Stir the ingredients together and bake at 350\u00b0 for 45 to 60 minutes.
Do not overcook.