Doughnuts - cooking recipe

Ingredients

1 c. sugar
3 eggs, beaten
1 c. milk
4 c. flour
1/4 tsp. cream of tartar
2 tsp. baking powder
dash of nutmeg
1 tsp. vanilla

Preparation

Beat together the sugar and eggs.
Add milk and flour to cream of tartar and baking powder.
Add nutmeg and vanilla (don't make the dough too stiff).
Roll thin, cut and fry in hot grease.